Saturday, June 11, 2011

More Food

Here is the Ota, fern shoots. We cooked them in 'Lolo' as instructed. Actually, if you ask how to cook anything at the market it is mostly 'cook in lolo', which is coconut cream.
then green coconut, grapefruit and soursop,
Kava to give to chiefs,
Breadfruit,
a 'Grinner'
and 'wi?', not sure how to spell it....






2 comments:

  1. Great to see those fern tips.Yummy?.And great to see you are eating some greens & not just the wildlife. Loved hearing how to prepare pandanus for mats.Look foward to making one with you Anne.Great writing,Thanks. Good going Rob making it solo to meet the girls.A lovely meeting I,m sure for you all.Enjoy the lolo & Ferns Love to you all Janet

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  2. Thanks Janet and love to you too from all of us!

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